Reyes-Garcia, M.A., Rios-Zamudio, K.P., Lozoya, M., López-Serrano, V.G. , Meraz-Lieras, J.B., Landeros-Félix, C., Garcia-Martínez, Y.A. and Valenzuela-Rubio, N.G. 2023. Sustainable diets: considerations in the dieticians’ professional practice. REDCieN. 8, 1 (Mar. 2023), 12–26.